Jack-o-lantern Cheese Ball For Halloween Parties

 

Pumpkin Cheese Ball For Fall

Turn your cheese balls into jack-o-lanterns for Halloween! This cute cheese ball will delight your guests, and if you are invited to a fall potluck event, it travels well.

Simply follow a cheddar cheese ball recipe and form the cheese ball into a pumpkin shape. Tinted cream cheese will give your pumpkin cheese ball a jack-o-lantern face. A green bell pepper’s stem become’s your pumpkin’s stem.

Use this same idea all through the harvest season into Thanksgiving by leaving off the jack-o-lantern’s face.

Ingredients for Jack-o-lantern Cheese Ball
  • 2 cups shredded extra sharp cheddar cheese
  • 1 8 oz. package cream cheese, reserve 1/4 cup
  • 1 8 oz. container chive-and-onion cream cheese
  • 2 tsp paprika
  • 1/2 tsp red pepper
  • 1/2 tsp garlic salt
  • stem of a green bell pepper
  • black and orange (red/yellow) food coloring

 

 

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Directions for Jack-o-lantern Cheese Ball
  1. Mix all ingredients and form into a ball
  2. Chill at least 2 hours
  3. Use a piece of string or yarn to make indentations like on a pumpkin
  4. Dye about a  fourth cup of cream cheese with black and orange food coloring
  5. Put the dyed cream cheese in a sandwich bag and snip the corner.
  6. Pipe on jack-o-lantern’s face.
  7. Insert bell pepper stem at the top
  8. Serve with crackers, veggies, apple slices

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